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Cocktail card Type: aperitif Alcoholic level: low-alcohol recipe Basic liqueur: Rosé Wine Equipment: directly in the glass Glassware: Paris goblet Garnish: undecorated

Ingredients
5/6 Rosé Wine
1/6 Cointreau
A dash of Amaro Braulio
2 dashes of Soda Water

How to make it
Pour all the ingredients, very cold, into the glass. Squeeze an orange rind over the surface to add fragrance. The cocktail is ready.

If you want to know what appetizer combine with a most important cocktails,
consult our "Members-only Area".

last update
2008-01-10
000114

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