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Recipe Index

• appetizers
• Italy-style
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• cocktails
• cocktails
• after dinner
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Cocktail card Type: short Alcoholic level: alcoholic Basic liqueur: Dry Vermouth Equipment: mixing glass Glassware: cocktail glass Garnish: a green olive

Ingredients
60 g Dry Vermouth
2 dashes of Blue Curaçao Dekuyper
2 dashes of Fernet Branca

How to make it
Place some ice cubes in the mixing glass and add all the other ingredients. Mix for 6-8 seconds with the bar spoon and pour into the glass. Decorate with a green olive. The cocktail is ready.

If you want to know what appetizer combine with a most important cocktails,
consult our "Members-only Area".

last update
2008-01-10
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